Panettone classico mit Rosinen und kandierten Früchten Barrieque aromatischer

aromatischer

sehr feine und beständige Perlage

natürliches Vanillearoma)

which is distilled in a continuous system and in copper stills

Everything is carefully arranged in our beautiful treasure chest

Panettone classico mit Rosinen und kandierten Früchten Barrieque aromatischerThe sour one, without glaze, with candied lemons and limoncello cream, without sultanas. Pippo di Gioia's Piemontese Artisan Panettoni are made from natural dough and are handcrafted over a period of three days. Thanks to the finest ingredients, they have a unique flavor. Ingredients Wheat flour , filling cream 14% (sugar, glucose syrup, whole milk , limoncello schnapps 10% (water, sugar, alcohol, lemon infusion 10%), water, natural flavorings,