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Vacations with the organic pioneers in Tuscany
it is a red wine made from Syrah grapes
The Riserva then needs a further six to nine months to mature in the bottle before it is released onto the market
Podere Le Cinciole: The organic winery in Panzano in Chianti
The mixing ratio of the Inversus Toscana IGT is exactly the other way around
Le Fonti Panzano Merlot IGT Vintage:2021 Vacations with the organic pioneersMerlot Toscana IGT from Le Fonti Panzano A Supertuscan that is still in its infancy The 2015 vintage was the first time that Le Fonti produced a Supertuscan from 100 percent Merlot grapes. Or as Vicky Schmitt Vitali, owner of Le Fonti, affectionately calls it: her "baby Supertuscan". But the youngest of Le Fonti's wine creations certainly doesn't need to play small. Because in terms of taste, this Merlot can easily compete with its "big brothers" from
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