amarone della valpolicella d o c g 2013 broccolo fiolaro Tasting Notes: Intense aromas of

Tasting Notes: Intense aromas of orange blossom

cultivated in Italy for over a century

Abbinamenti: Arrosti di carne rossa

00g of which saturated fatty acids 7

e il cocktail fu ben presto riconosciuto con il nome del suo inventore

amarone della valpolicella d o c g 2013 broccolo fiolaro Tasting Notes: Intense aromas ofThis 2013 Amarone della Valpolicella DOCG is a wine of great depth, a symbol of the Valpolicella terroir and winemaking tradition. It is made from a historic blend of Corvina Veronese, Corvinone, Rondinella, and Oseleta, sourced from the Fondo Cereolo, Monte Tenda, and Castello vineyards, located between 140 and 290 meters above sea level. Harvesting is done exclusively by hand, from the second week of September until the end of October, with a