Spinat Lasagne ⚖️ 1A wholemeal TRITICALE flour (GLUTEN)
Description
wholemeal TRITICALE flour (GLUTEN)
aubergines
Gesättigte Fettsäuren: 1
sesame oil (oil from roasted SESAME SEEDS)
Maizena corn starch
Spinat Lasagne ⚖️ 1A wholemeal TRITICALE flour (GLUTEN)Portion: 440 g Nutritional values per 100 g Energy: 773 kJ 185 kcal Fat: 7. 2 g Saturated fatty acids: 3. 9 g Carbohydrates: 14. 5 g Sugar: 4. 2 g Protein: 6. 4 g Salt: 1. 1 g Ingredients MILK, spinach, lasagna sheets (DURUM WHEAT SEMOLINA, EGG), tomato sauce (tomatoes, olive oil, onions, basil, salt, pepper), feta (SHEEP'S MILK, GOAT'S MILK), WHEAT FLOUR, GRANA PADANO (MILK, EGG), butter, onions, olive oil, salt, garlic, rapeseed oil, mace, pepper
Exchange/Return Notes
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