Weißkäse "De Mano" (500 g) Kakao is the most emblematic cheese

is the most emblematic cheese of Venezuelan cuisine

sunflower oil

South American deep-fried pastries made from cornmeal and filled with white cheese

which makes the flavor even more intense

Vegetarian

Weißkäse "De Mano" (500 g) Kakao is the most emblematic cheeseVenezuelan fresh, semi hard white cheese "Queso de Mano." Queso de Mano, or "hand cheese" in English, is the most emblematic cheese of Venezuelan cuisine. It is a compact, round cheese with a delicious spun texture. Visit our shop to discover more of our delicious Latin American products. Contents: 250 g Brand: Canaima by Tepuy Country of origin: Spain Ingredients: Pasteurized MILK, milk ferments, rennet, citric acid, salt and preservative (E202).