Caponata–aus den Nebrodi Trebbiano The perfect accompaniment to a

The perfect accompaniment to a successful aperitivo Italiano with friends

Energy 1270 kJ (304 kcal)

Eiweiss 0 g

This nut cream is made completely without oil

Kräftige erdige Noten mit der typischen Nussigkeit mit komplexen Pilzaromen zeichnen dieses Carpaccio aus schwarzen Sommertrüffeln aus

Caponata–aus den Nebrodi Trebbiano The perfect accompaniment to aOur caponata is produced in a small village in the hills of Nebrodi. Sun ripened Italian vegetables are carefully sorted by hand, washed and diced. Then we gently fry it on different cooking levels so that each ingredient retains its optimum consistency. The aromatic vegetables are complemented with pine nuts, capers, olives and raisins. Then melt and caramelise the sugar in the middle of the pan and add the wine vinegar to the whole vegetable mixture