Il Palagio di Panzano Aldemara Rosato Toscana IGT Vintage:2018 wurden bereits im Jahr 2013

wurden bereits im Jahr 2013 weitere 25 dieser besonderen Fässer angeschafft

And although no Sangiovese grapes actually grow in the Tenuta degli Dei vineyards

Allerdings kommt diese Vinifikationsmethode nur in Jahren mit der allerbesten Traubenqualität zur Anwendung

The wine then ferments for 21 days in steel tanks

What comes out of the bottle after around nine months is a young

Il Palagio di Panzano Aldemara Rosato Toscana IGT Vintage:2018 wurden bereits im Jahr 2013Aldemara Rosato IGT from Il Palagio di Panzano This is what summer tastes like in Tuscany Since the 2017 vintage, Il Palagio di Panzano has brought color and freshness to the glass with the Rosato Aldemara. And what a wine! From the first sip, it's clear: This wine simply lifts your spirits. 100% Sangiovese, hand harvested, freshly pressed, and fermented at a cool 14C in stainless steel tanks. This maintains a delicate pink color, wonderfully fresh,