Japan Easy (DE) design Buttermilk-crusted okra

Buttermilk-crusted okra

Affect Me: Social Media Images in Art presents nine artists who work with images originating from social media

Architecture Words #6

a luminous flashback into the frenzies of the last fifty years’ nocturnal living

Satoshi Kawamoto

Japan Easy (DE) design Buttermilk-crusted okraSushi? Easy! Ramen? Easy! Gyoza? Easy! Tempura? Easy! The Japanese cuisine has a reputation of being incredibly difficult and if you think of a sushi chef to be who has to make every day for one year a Tamago before he is even allowed to touch a fish, this might be true. The Japanese kitchen seems full of rules and traditions it is intimidating! This book shows that there are recipes and dishes that are not just handleable but also very easy and fast.