RiCE Food Culture Journal #39 printing This is a survival guide

This is a survival guide for the new decade — literary GPS that promises to bring us back to ourselves

Actor Ewan Mitchell gets reimagined in London

STUDIO defines itself as a well-curated

Nach zwei Wochen muss sie wieder zurück sein

and the Studio: Reflections Across Four Decades brings together two lectures delivered by feminist art historian and curator Griselda Pollock in 1985 and 2022

RiCE Food Culture Journal #39 printing This is a survival guideShochu is finally entering a new era. From the brewers, shochu has been updated with a new, more richly flavoured aroma and taste. Restaurants are offering a new way of tasting shochu that will change the existing image of shochu and make it more enjoyable to drink. And from the drinkers, It's such a free and interesting world! and the drinkers are more passionate about shochu than ever before. The feature article, What would life be like without