US$ 12.90
Pay in 4 interest-free payments of $37.25 Learn more
Freyberger Butchery: In-house butchering
1 ring of meat sausage
aromatic and full of Wagyu character at any doneness
Fine-fibred & exceptionally tender – a delight of the highest standard
Braten oder für Sous-Vide
Beef & Beer Premium Tasting Ticket category:Participant ticket including 6-course tasting including beer and drinks Freyberger Butchery: In-house butcheringThe Beef Cooking Course & Beer Tasting is a culinary event that uniquely combines high quality meat artistry, beer, and craftsmanship. In a relaxed atmosphere, certified beer sommelier Andreas Stempfle and meat sommelier Pascal Funk guide you through the evening a duo that perfectly combines enjoyment and knowledge. The meat comes from the traditional butcher shop Freyberger, known for excellent quality and first class rearing. Whether ribeye, flat
US$ 12.90
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