Robin Hood Best for Cake & Pastry Flour 2.5kgs/5.51 lb urea 100-Percent natural
Description
100-Percent natural
So cheesy you won't believe it
They're frothy and fabulous
Three cheese
Keep out of reach of children
Robin Hood Best for Cake & Pastry Flour 2.5kgs/5.51 lb urea 100-Percent naturalRobin Hood best for cake & pastry flour 2. 5kg 5. 51lbs. bag, is made from soft wheat. It has a fine texture that produces delicate cakes and pastries that are both tender and crumbly. Cakes will be light textured and high rising, while pastries will be nice and flaky. Best for making cakes and cupcakes, as well as pies and pastries Imported from Canada
Exchange/Return Notes
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