Soy Candle - Palo Santo Explore_Carbonic Maceration there seems to be no

there seems to be no other answer outside of pure inspiration and enlightenment

Dosage: 0g/l

Grapes: 50% Gamay + 50% Grolleau

Vinification: Macerated whole-cluster for 2 weeks before pressing into old barriques

The wines are made by independent winemakers from Achillée's network

Soy Candle - Palo Santo Explore_Carbonic Maceration there seems to be noWood base mingling with cooling mint, lemon, and musk. 8 oz candle. Burn time 40 50 hours. Hand poured in Fredericksburg, Virginia in amber glass jars with recycled white paper labels and white metal lids. Ingredients: 100% natural soy wax from American grown soy beans and phthalate free premium fragrance oil.