Jean Foillard "Cote du Py" Morgon Grape_Pinot Gris In anticipation of Jean-Marie's retirement

In anticipation of Jean-Marie's retirement from Clos du Tue-Boeuf

Located in Saint-Bris on an idyllic coteau of Kimmeridgian limestone overlooking the Yonne river

following a slow press into fiberglass

with traces of bitterness

and biodynamic since 2014 (now Demeter-certified)

Jean Foillard "Cote du Py" Morgon Grape_Pinot Gris In anticipation of Jean-Marie's retirementGrapes: Gamay Region: Beaujolais Vintage: 2024 Viticulture: Organic Soils: Schist, Granite, Manganese Vinification: Whole cluster fermented in concrete tank for 3 4 weeks with one pumpover every 2 3 days. Aging: 6 9 months in used oak barrels Fining or Filtering: None Sulfur: None Notes from the Importer: Jean and Agns Foillard took over his fathers domaine in 1980, and soon thereafter began to make Kermit Lynch customers very happy. Most of their