Cocchi Dopo Teatro Vermouth Amaro Size:500 ml damp maple leaves after a

damp maple leaves after a summer rain

The palate is light bodied and oh so drinkable with dessert flavors of caramel

and mixed peppercorns

Finish is ripe

Made from organic wheat spirit

Cocchi Dopo Teatro Vermouth Amaro Size:500 ml damp maple leaves after aCocchi's Vermouth Amaro has been created according to the original recipe by Giulio Cocchi, in which Artemisia (wormwood) is enriched with rhubarb, quassia wood, chiretta and a double infusion of cinchona. The addition of Barolo Chinato to the base wine gives delicately red nuances and a further soft and complex note totally Cocchi style. The richness of the bitterness makes this vermouth a choice tonic aperitif, but it is especially beloved as a