Les Vins Pirouettes "Eros de Vincent" Region_Greece Vinification: The bunches are hand-harvested

Vinification: The bunches are hand-harvested

Both the cavas and still wines are primary-fermented using only indigenous yeast: “We let nature choose the best yeast strains that will remain on the grape skins at the time of harvest

Though his father had always worked traditionally in the vineyards and cellar

there is no greater gift than to find oneself as dumbstruck as a novice

multicultural background

Les Vins Pirouettes "Eros de Vincent" Region_Greece Vinification: The bunches are hand-harvestedGrapes: Riesling + Gewurztraminer + Auxerrois + Pinot Gris Region: Alsace, France Vintage: 2024 Viticulture: Organic Biodynamic Soils: Granite + Sand + Clay Limestone Vinification: Macerated together for about 10 days Aging: Stainless steel for 7 days, rested for 8 months in stainless steel tanks Fining or Filtering: None Sulfur: None