Angostura 200th Anniversary Book Edition Jack Rudy Made from organic wheat spirit
Description
Made from organic wheat spirit
lemon and lime comingle with the earthiness of basil to temper their brightness and infuse a honey-ed sweetness
aged and bottled at the FEW distillery then “cut” with cold brew coffee
Named for the riverside Brooklyn neighborhood
and musty oak
Angostura 200th Anniversary Book Edition Jack Rudy Made from organic wheat spiritIn 1824 founder Dr. Johann Siegert first produced aromatic bitters in the town of Angostura, Venezuela (today called Ciudad Bolivar). In the 1870s, Dr. Siegerts three sons migrated to Trinidad, among them Don Carlos Siegert, who pioneered the brand, establishing Angostura aromatic bitters as an integral ingredient in premium cocktails and ultimately a mainstay of cocktail culture. Using a secret recipe that continues to this day, Angostura aromatic
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