Abasolo Ancestral Corn Whiskey Scrappy's Black Lemon Bitters with the bitter notes of

with the bitter notes of the Italian favorite stretching the boundaries of coffee’s dark

Approximate dimensions: 1 x

The flavor profile is richly spiced and aromatic with the distinctive herbal-peppery character of bay leaf balanced by warm baking spices and gentle citrus that creates layers of tropical complexity

the Tobasiche is a wild agave that needs twelve to thirteen years to fully mature

including an even higher ratio of the beloved wooden Port Mourant pot still

Abasolo Ancestral Corn Whiskey Scrappy's Black Lemon Bitters with the bitter notes ofAfter testing dozens of heirloom varietals of corn, Cacahuazintle (pronounced kaka + wha + SINT lay), a locally grown, GMO free variety that has been passed down by generations of local farmers, was chosen for its thick, textured kernels, which provided the boldest flavors. These flavors are further drawn out by a 4,000 year old traditional process called nixtamalization, in which the corn is soaked and cooked in an alkaline solution (usually a lime