Beni Otome Shochu (Sesame) (750ml) Saint-Julien An initial sweetness on the

An initial sweetness on the palate carries those aromas into a long and ever intensifying bitter finish that remains in perfect balance with texture and spice

The luscious liquid develops its unique raisin and citrus notes through its journey from bourbon and sherry casks

The 2016 Do Ut Des (a blend of Sangiovese

Bere barley is one of the most fascinating and genetically diverse grains still cultivated today

with firm earthy notes to the star anise

Beni Otome Shochu (Sesame) (750ml) Saint-Julien An initial sweetness on theThis unique Shochu is made with a rice koji base and roasted black sesame seeds. It was distilled in a reduced pressure still to allow the most delicate aromatics to be retained in the final spirit. Super creamy palate and smooth finish.