Clairin Sajous 'Chelo Distillery' Haitian Rum Peter Heering Try some in a Bee's

Try some in a Bee's Knees Cocktail

and nutmeg

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Try in a 151 Swizzle

The original recipe of Giulio Cocchi calls for the use of herbs such as Cinchona and rhubarb which lightly colour the clear Moscato wine

Clairin Sajous 'Chelo Distillery' Haitian Rum Peter Heering Try some in a Bee'sClairin Sajous is produced at Distillerie Chelo, owned by Michel Sajous in the countryside of Saint Michel de lAttalaye, about four hours north of Port au Prince. Michel Sajous is third generation producer, having built his own distillery in 2004 on the site of his familys distillery before him. Distillerie Chelo is a small, well organised distillery which produces Clairin from Canne Cristalline, an old heritage variety of burgundy cane with