Shibui 10 Year Old Pure Malt Japanese Whisky sub-ANEJO enhanced by aromas of mild

enhanced by aromas of mild spices

For those seeking more flavorful bourbons with an authentic brand heritage

Expressive blueberry aromas combine with ripe plum and cocoa flavors

blackcurrant buds and lemon notes

This Special Reserve American Blended Whiskey is a blend of whiskey and neutral-grain spirits

Shibui 10 Year Old Pure Malt Japanese Whisky sub-ANEJO enhanced by aromas of mildBlended & bottled in Niigata, Japan, this 10 year old malt whisky is matured in American ex bourbon, Oloroso sherry & rare Japanese Mizunara Oak. Natural color with notes of plum, oak & cinnamon spice. 92 point score at USC, 91 points at IWSC & Gold medal at SFSC.