Dingle Pot Still Gin california beer nutty aromas and a gentle

nutty aromas and a gentle sweetness on the palate

eclectic and with an immense love of life and his work

This wine is made from 100% Barbera

or Nashville Hot Chicken

It’s Vin de Soda

Dingle Pot Still Gin california beer nutty aromas and a gentleThe uniquely Irish botanicals give a fabulously fresh, floral character that perfectly balances the traditional juniper. But, to be honest, you really have to taste it for yourself. A London dry gin but the unique character and flavor come from painstaking and original choice of botanicals including rowan berry from the mountain ash trees, fuchsia, bog myrtle, hawthorn and heather for a taste of the Kerry landscape.