Mad Millie Yoghurt Culture Still Spirits Top Shelf Liqueurs or mixing into cocktails for
Description
or mixing into cocktails for a warm
583 x 320 x 363mm (23 x 12
Dryhop Sanitarily - Use the Dry Hop Port in the lid
the T500 is constructed with precision using 304-grade stainless steel
making it an easy
Mad Millie Yoghurt Culture Still Spirits Top Shelf Liqueurs or mixing into cocktails forThe ideal culture for yoghurt, vegan yoghurt, skyr and yoghurt cheese. This dairy free yoghurt culture is a freeze dried yoghurt culture which contains the following strains; streptococcus thermophilus, lactobacillus delbrueckii subs. bulgaricus, bifidobacterium lactis, lactobacillus acidophilus. 5 sachets included and each sachet contains enough culture to make 1 2 L of yoghurt. This culture is shelf stable for 8 months. Dairy free, Gluten Free
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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