Sclavos ‘Vino di Sasso’ Robola, 2021 bourgogne blanc on very calcareous soil
Description
on very calcareous soil
Their broad lineup ranges from terrific ‘starter’ Cognacs to the rarest of the rare ultra-old blends
Nusserhof is doing their best to continue Schiava production in the region in the face of its decline
using their five senses
This is best with beef stew or cassoulet
Sclavos ‘Vino di Sasso’ Robola, 2021 bourgogne blanc on very calcareous soil
Exchange/Return Notes
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