Château du Seuil Graves Blanc, 2022 virginia keeping the vines cool to

keeping the vines cool to help them build acidity and stave off mold and mildew pressure

100% Barbera

Distillation: None

We would pair this with grilled sea bream and a fresh cucumber

strictly in a six pack membership

Château du Seuil Graves Blanc, 2022 virginia keeping the vines cool toThis wine is made from 60% Smillon and 40% Sauvignon Blanc. The grapes are vinified separately, blended, and then aged on the lees for 8 to 10 months. The wine is very floral and citrusy, with soft honeyed notes coming from the oak aged Smillon. Great to pair with seafood appetizers, mushroom risotto, or baked white fish with lemon and butter.