Dried Candy Cap Weight:40g they make an excellent addition

they make an excellent addition to any meal

Sabinene has been shown to be able to purify the skin

We carry only the ostrich fern fiddlehead - renowned throughout North America as the best fiddlehead variety

Big Sagebrush can help alleviate respiratory issues

The resin from which this oil is made from can help with coughs

Dried Candy Cap Weight:40g they make an excellent additionHarvested in the forests of the Pacific Northwest and featured in the dessert recipes of restaurants around the world, the Candy Cap is best used when ground or cut into small pieces. Experiment with both sweet and savory recipes with this rare and incredibly flavoured mushroom. Candy Caps can be used both rehydrated and dry as the recipe calls for. When rehydrating, place in warm water for 15 to 20 minutes and enjoy.