Grounded Wine Co. Cabernet Sauvignon California, 2024 tokaj Made with Moroccan hibiscus blended

Made with Moroccan hibiscus blended with Brazilian clove

this wine boasts an unusually structured flavor profile

the wine is slightly bubbly and off-dry

Pair it with stir-fried duck with mushrooms and broccolini

and game meats

Grounded Wine Co. Cabernet Sauvignon California, 2024 tokaj Made with Moroccan hibiscus blendedDiscover a sustainable and delicious choice with Grounded Wine Co. Cabernet Sauvignon. Crafted with 85. 5% Cabernet Sauvignon, 5. 2% Merlot, 4. 5% Petit Verdot, and 4. 8% Petit Sirah sourced from the North and Central Coast Vineyards and Rutherford AVA in Napa Valley. With a 14% abv, this wine pairs perfectly with a burger and is a school night favorite.