Swissmar - Lugano 9 PC Cast Iron Fondue Set Cherry Red - KF-66517 [type]Cocottes & Dutch Ovens Elevate your dining experience with

Elevate your dining experience with the Berard ACERO Olivewood Salt Mill – a testament to traditional craftsmanship

Use these beautiful ramekins to complete your table settings

9 mm (wide) 66 m (long)

Pack of 2: Includes two applicators

Embrace the timeless elegance of the Classic design

Swissmar - Lugano 9 PC Cast Iron Fondue Set Cherry Red - KF-66517 [type]Cocottes & Dutch Ovens Elevate your dining experience withFondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such as meats, vegetables or fruit) into either delectable melted cheese, oil, broth or chocolate (for dessert). This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. While cheese fondue is the most widely known, meat and chocolate fondue are just