Black Tot Original Aged Caribbean Rum rosado It undergoes a semi-carbonic maceration

It undergoes a semi-carbonic maceration for about a month

our packaging was further modernised and the portfolio of products was extended with two further variants

This wine is 100% Pinot Noir from the Willamette Valley in Oregon

Made from the famous Miyamizu water source in Hyogo Prefecture

In the late 1800s

Black Tot Original Aged Caribbean Rum rosado It undergoes a semi-carbonic macerationBlack Tot Finest Caribbean is inspired by tradition and the motivation to blend delicious rums from around the world. Head Blender Oliver Chilton has developed a recipe featuring some of the worlds finest rums while creating a new and individual style. With nothing added or taken away, the final blend has been selected for its ability to allow the individual flavors of each rum to shine.