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Stevia is an intensely sweet-tasting
Also the amount of salt is something you will have to adjust to your taste
sunny thick skin and juicy
use it to adorn rice
Fresh chopped parsley leaves are best added at the end of cooking
Sweet Corn Weight:250-350gms ( 1 PC) Stevia is an intensely sweet-tastingThe battle for sweetness is on. As soon as sweet corn is harvested the sugars start turning to starch. Hence the need to eat the corn early to get its best flavours. We have set procedures for early morning harvest followed by chilling in our prechilling facilities to 2 4 C to remove the field heat and get our sweet corn to the market on the same day. Taste the difference good planning can achieve. Note: Images are only for illustrative purposes,
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