Deba (Butcher Knife) Ginsan Stainless Steel, 150mm MATE Imported from Japan with the

Imported from Japan with the utmost attention to detail

When using for the first time

910g (including sheath)

Weight: about 170ｇ(6oz)

The blade has a standard sharpening and can be used as is

Deba (Butcher Knife) Ginsan Stainless Steel, 150mm MATE Imported from Japan with theDeba (Butcher Knife) Ginsan Stainless Steel, 150mm Made in Japan! Handle : Japanese Style made of Cherry Tree. Handmade by Japanese Craftsmen by Japanese Traditional Techniques! Edge of Blade: That famous Ginsan Stainless Steel! Attached to Soft Stainless Hygienic and Clean, Single Bevel. For Right Hander Deba is used for fish filleting and chopping meat without bones. Japanese knives became much thinner as it has evolved to become sharper. However,