Badia a Coltibuono 'Montebello' Toscana IGT, 2018 nascetta or aged soft cheeses

or aged soft cheeses

featuring an old

A real treat to drink these wines this DMY (formerly "Confidence") has remarkable intensity in the glass and is simultaneously so easy to enjoy

and earth notes

We recommend pairing this with oven-roasted halibut with breadcrumbs sprinkled over top and spritz of lemon juice

Badia a Coltibuono 'Montebello' Toscana IGT, 2018 nascetta or aged soft cheesesDiscover the complexity of Montebello, a modern interpretation of classic Chianti. Honoring the traditional field blends, this wine blends nine indigenous red varieties in equal parts for a unique and complex flavor. Aged for a year in barrels to enhance the individual nuances of each variety. Experience Toscana IGT like never before. Pair with a special dinner or your absolute favorite carryout handmade pizza and a great book.