Domaine Zafeirakis Assyrtiko, 2024 icelandic pear and minerality on the

pear and minerality on the palette make this wine perfect for rich pork based German dishes but it will also taste lovely by itself and shared with friends and family

the juice is then tank fermented using only native yeast

and finishes clean with no heat

This wine is 100% Chardonnay from a single coastal vineyard in Napa Valley

As an introduction to our new sour series

Domaine Zafeirakis Assyrtiko, 2024 icelandic pear and minerality on theThis wine is made of 100% Assyrtiko. We would pair this with a branzino, drizzled in lemon, olive oil, and oregano, and lightly fried, served with a cucumber, tomato, and feta salad. Of course, drizzle the salad in more olive oil and lemon. A classic bone dry Greek white, with refreshing notes of lime zest, salinity, and minerality. Assyrtiko is one of the most well known Greek whites, typically associated with the island of Santorini. This Assyrtiko