Kuroki Honten Distillery "Yamasemi (Kingfisher)" Rice Shochu french oak but not heavy
Description
but not heavy
sponge cake
dry and refreshing
baking spices
with notes of honey
Kuroki Honten Distillery "Yamasemi (Kingfisher)" Rice Shochu french oak but not heavyA classic rice shochu from Kuroki Honten distillery, Yamasemi is named after Kingfisher birds often spotted along the mountain streams around the distillery. Fermentation is done using a proprietary in house yeast and natural spring water, and with rice grown on the distillerys own rice fields. Aged in traditional kame clay aging pots to create a mellow, smooth and buttery spirit, mildly savory and smoky. Excellent served over ice or with a splash of
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