Tatomer Pinot Noir Santa Barbara County, 2023 fish dry-farmed wine is hand harvested
Description
dry-farmed wine is hand harvested and fermented with native yeast
Established in 1997
or roast chicken
the party begins
with varying levels of sweetness
Tatomer Pinot Noir Santa Barbara County, 2023 fish dry-farmed wine is hand harvestedExpertly crafted from 100% Pinot Noir grapes, this Tatomer Pinot Noir from Santa Barbara County boasts a blend of various clones and sustainably farmed vineyards around the Sta. Rita Hills AVA. Harvested separately and aged in French oak, the result is a beautifully balanced and complex wine with a touch of spiciness. Limited production of only 600 cases. Pair with a grilled pork chop.
Exchange/Return Notes
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